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the origin of the ciplukan fruit and Apparently ciplukan has 16 benefits


the origin of the ciplukan fruit

Ciplukan fruit which has the Latin name Phisalis Angula and the western name ground cherry is a seasonal bush plant that grows wild anywhere. During this time, many thought that the ciplukan fruit originated from Indonesia, when in fact the origin of the ciplukan fruit was from South America, which was also widely distributed in Asian and European countries.

In Indonesia alone, ciplukan fruit plants are famous for various names, depending on the region. For example in Sunda known as cecenet, nyornyoran (


Apparently ciplukan has 16 benefits

1. Cure heart disease

One of the benefits of ciplukan fruit is to treat heart problems. The way is quite easy, take 40 pieces of ciplukan leaves and smash with a blender like juice, then drink without any mixture. Besides made like juice, the leaves can also we eat directly, but make sure it was washed first yes guys.


2. As an asthma remedy

The application of ciplukan as an asthma remedy is also relatively easy. Take the leaves and stems from the ciplukan fruit, boil and drink the boiled water. Or take the leaves, then mix with whiting then crushed by using both palms. Then wipe with water. After that coagulate on the palm of the hand so that out water is white and whitish froth. Apply on the chest, abdomen, and back.


3. Treating ringworm disease

The ringworm is disturbing. In addition to making not comfortable also damage the appearance if it occurs on the open body. To treat it simply destroy the leaves from the fruit ciplukan and apply on the skin affected by ringworm.


4. Lower the fever

Not only leaves, ciplukan fruit can also be consumed to reduce fever or heat, especially in children.


5. Lowering high blood pressure

Ciplukan fruit is also able to lower high blood pressure. How to drink boiled water leaves, fruit and roots for three consecutive weeks.


6. Cleaning the dirty urine

Simply by drinking boiled water from root to shoot fruit ciplukan.


7. Treating breast cancer

Breast cancer may sound like a terrible disease. But the ciplukan fruit was also able to cure this disease. Way, the young shoots mixed with four seeds of rice and turmeric shoots. Then milled with grated coconut until crushed. After that the concoction was directly affixed to the breast.


8. Eliminate yellowing in newborns

Ciplukan fruit can also remove the yellow in newborns. How, ciplukan in drying to dry, then used to bathe in newborns.


9. Unconscious people

Take root and burn. Then the ashes are mixed with whiting. After that mix with a little coconut oil, and dab on the head of a person who was unconscious.


10. Treating stroke

Drinking and eating the parts of the fruit ciplukan regularly can also help treat stroke disease you know.


11. Adding intelligence

Ciplukan fruit mixed with water, lime, and a little sugar in addition to delicious it can also improve the intelligence of children.


12. Treating diabetes

Diabetes or diabetes is one of the most feared diseases. How to use it is, boil the stems and roots of Ciplukan fruit, then drink three times a day.


13. Eliminate joint pain

The way is quite easy, mix the leaves with whiting then put on the joints are sick.


14. Lowering cholesterol

Part of the ciplukan fruit was also able to lower cholesterol you know. The way to eat leaves from fruit ciplukan two strands three times a day.


15. To add blood

Ciplukan fruit also can cure blood deficiency or anemia. Its application is by cooking stems from the fruit ciplukan, then drink □ stew.


16. The antidote to poison

All parts of the ciplukan fruit turned out to be consumed as an antidote.


Keep in mind, although this ciplukan fruit has extraordinary properties. But do not consume it with coffee yes guys, because supposedly can cause poisoning.
Madura), keceplokan (Bali), leletep (Sumatra), dedes (Sasak), and many more. Usually, ciplukan fruit can be easily found in rural areas.
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